News

All about the latest work to improve nutrition both in the INFUSION project areas in India - and across the world.

Infusion at #ANH2025

INFUSION project researchers were at #ANH2025 in Dar es Salaam! @CoopG93 Greg Cooper led a learning lab on GIS for […]

by Martin Watts, Research Associate, The University of Sheffield Didi Haats: In March 2025, we commenced our data collection required […]

Read about INFUSION co-PI Prof Bhavani Shankar’s (new!) experiences visiting rural markets in Keonjhar district of Odisha, as part of […]

Over the last two weeks, our team has been criss-crossing the two districts of Bihar which are the base for […]

60 to 95% of household consumption of nutrient-dense foods (NDFs – fruits and vegetables; milk, meat, fish and eggs) in […]

Read INFUSION’s Bhavani Shankar and Greg Cooper’s new article entitled Environmental Research Letters – Part of the SI on ‘Sustainable […]